February 1, 2018 Luncheon

Be Ready to Smile & Giggle, 

Giggle & Laugh,
Laugh & Shop, &
Shop, Shop, Shop

at our February Luncheon at the beautiful  Sonesta Resort on Thursday,

February 1st  for the most unique experience on the island!

 

We’ll start the day off at 9 AM  – 12 PM with our “Love Yourself & Others Spring Bazaar” of local artists, craftsman, upscale stores, jewelry and authors will have their items for sale and also a chance to WIN BIG in our Love Yourself & Others Raffle.

The Grand Prize for the Love Yourself & Others Raffle is a “Health Spa Day Pass” to Hilton Head Health (H3) & The Indigo Spa — up to $480 value.

Winner will enjoy full access to H3’s wellness facility and program offerings with more than 10 fitness options,  wellness lectures, nutrition and cooking experiences, and recreational opportunities.  Enjoy H3’s amenities – heated pool, sauna and jacuzzi, as well as our fitness center and relaxation room.  The day pass also includes three meals at H3’s True* Restaurant and finishes with a relaxing 50-minute Swedish Massage at the award-winning Indigo Spa.

Bring CASH to the luncheon to buy vendor items and for LOTS of the GRAND PRIZE Raffle tickets.

  • $5 for one ticket,
  • $20 for five tickets increases your chance to win.
  • Raffle proceeds will go to our Youth Awards.

***Be the first 50 attendees and receive an Island Packet VIP Swag Bag full of coupons & samples from the vendors.

Door Prizes, Door Prizes, Door Prizes…can you say Door Prizes.

Beginning at  11:00 AM, we will be entertained by Lucy Scandrett on the Harp while we enjoy our festive drink special – “Heartfelt Apricot Bellini” Only $5.00!

To keep us Smiling & Laughing at 12 PM our special guest speaker will be Liz Farrell, Columnist & Senior Editor of the Island Packet. She will bring her delightful humor to enlighten us.

​BIO – ​

Columnist and senior editor Liz Farrell has lived in the Lowcountry for 12 years, but grew up in Brookline, Mass., just outside of Boston. She graduated with a degree in political science from Gettysburg College in Pennsylvania, and enjoys the beach, reading and people with contagious laughs.

Annual Cookie Collection: Please prepare a batch of your favorite cookies and divide them into zip lock bags of six cookies each and bring them to the Feb. 1 luncheon for distribution.  

This is sweet way to show appreciation to the almost 350 men and women who keep us safe and are always on call at the fire, police and ambulance stations on Hilton Head and in Bluffton.


MENU FOR THE LUNCHEON

  • Salad: Romaine Lettuce, Apples, Pecans, Gorgonzola, Apple Vinaigrette
  • Entree: Bone In Pork Chop Marsala, Brussels Sprouts, Peppers and Shallots with Mashed Potatoes
  • Vegetarian Option: Portabella Mushroom Stuffed with Boursin Cheese over Mashed Potatoes
    Brussels Sprouts, Pepper and Shallots
  • Lemon Raspberry Cake with Candied Lemon, Hearts and Whipped Cream

Always served with Bread, Butter, Regular & Decaf Coffee, Herbal Tea and Iced Tea

Members $30 ($32 for online registration), Guests $38 ($40 for online registration)

Registration is OPEN. Click here to print Registration Form to mail in.

 When paying online, you must either use your paypal account OR on the paypal screen, choose PAY WITH CREDIT CARD OR DEBIT CARD. This will not establish you a Paypal account. Paypal is how WAHHI receives payment. You must receive a receipt from WAHHI Paypal to have completed the payment online.

 To register and pay online, click here.

 Cancellation Policy:  If you need to cancel your reservations, please contact Linda Jackson at reservations@wahhi.org .  No refunds after January 29, 2018.

Want to be a Spring Bazaar Vendor?  click here.